Honey-Glazed Date and Cucumber Bites Recipe
Sweet Medjool dates paired with refreshing cucumber create an irresistible contrast of textures and flavours that's both satisfying and light. The natural sweetness of dates mingles beautifully with crisp cucumber, whilst a drizzle of golden honey brings everything together. Learn how to make this quick and easy recipe that's perfect for afternoon snacking!
Ingredients
- 12 large Medjool dates, pitted and halved lengthways (soft, plump dates work best)
- 1 large cucumber, washed and sliced into 24 rounds about 1cm thick (English cucumber preferred for fewer seeds)
- 3 tablespoons raw honey, plus extra for drizzling (choose a runny, golden variety)
- 1 tablespoon water, if needed to thin the honey
- Fresh mint leaves, for garnish (optional but adds lovely colour and freshness)
- Pinch of sea salt flakes (optional, for flavour contrast)
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